Uisneach Desserts
Desserts
Austrian Coffee
Cake marinated with a warm coffee liqueur coated in fresh cream and garnished with fruit and chocolate
Meringue Roulade
Filled with seasonal fruits (Gluten-Free)
Profiteroles
Choux puffs filled with fresh cream and individually dipped in dark chocolate
Fresh Fruit Salad
A selection of fresh fruits in a light mint sugar syrup (Vegan, Gluten-Free)
Key Lime Pie
The perfect blend of tart and sweet, zesty and refreshing
Chocolate Brownie
Served with seasonal fruit and lightly whipped cream (Gluten-Free)
Warm Pear and Almond Tart
With lightly whipped cream
Cheese Platter
With fresh fruits, relishes and water biscuits







